Description
Belmond Mount Nelson Hotel is looking for a Demi Chef to join their Pastry Team:
To prepare food and provide prompt, courteous and accurate service to all the customers (both inte
The job duties include, but is not limited to the following
Meal Preparation and Presentation
Control cooking of all food from preparation to presentation
Safety procedures
Equipmen
About the job
Duties
Supervising and training of the kitchen staff in line with the property food directive, ensuring food preparation to the highest standard
Assist in effective Kitchen Ad
The Position:
We are looking to recruit a Customer Relationship Marketer to manage, maintain and grow key accounts (schools) and to generate leads. The role will report to a Sales Manager.
M
Description:
We are looking to recruit Higher Education Consultants to convert sales leads to enrollment through educational consulting and providing an exceptional customer experience. The role will
We are looking for a Senior Chef that will work at Tokai Estate and will lead the service in the kitchen.
Reporting to the Group Head Chef and assisting with (preparation, safety and hygiene, staff
Minimum Requirements:
Matric.
Essential: Relevant qualification.
Must have own vehicle and valid driver’s license.
The right candidate must have more than 5 years’ experience w
We are looking for a Senior Sous Chef that will work within our Heritage Manor in Somerset West.
If you are an energetic chef with a creative flair and want to work for a well established company,
Job Description
As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members, supervise/coordinate all related cul
Job Description
Faircape Restaurant and Catering, part of Faircape Life retirement villages, is located in 6 prime locations across the Western Cape providing meals to village residents and patients
Job Description
Faircape Restaurant and Catering, part of Faircape Life retirement villages, is located in 6 prime locations across the Western Cape providing meals to village residents and patients
Description
Are you looking to qualify as a professional chef? Do you have a passion for food and the determination to make it in a competitive industry? If you answered yes, then you might want to c
Job Description
Accountable for all outlet kitchen’s final month end food cost reports and investigate irregularities;
Maintain budgeted cost percentages, budgeted operating expenses and
Description
Boasting some of the best restaurants and bars in Cape Town, a visit to Mount Nelson is foodie heaven. This is an opportunity for a passionate and committed hospitality professional who
Description
Prepare food and provide prompt, courteous and accurate service to all the customers (both internal and external) as per the set standards.
Judging quality of raw material
Job Description
MAIN JOB PURPOSE:
To manage in the absence of the Chef de Cuisine, the Kitchen Operations of a designated area, to the required Standards within the agreed budgetary limits and p
Description
Boasting some of the best restaurants and bars in Cape Town, a visit to Mount Nelson is foodie heaven. This is an opportunity for a passionate and committed hospitality professional who
Description
Here at the Mount Nelson, we offer incredible brunch, lunch, afternoon tea and dinner experiences. Our Kitchen ensures the highest quality food is prepared for an unforgettable dining e