POSITION SUMMARY
Respond and attend to guest repair requests.
Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mec
The individual will be responsible for creating a good first impression, exceeding customer expectations through efficient delivering and friendly service with great positive attitude, good knowled
JOB DESCRIPTION
A Food & Drink Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team
We are looking for a FOOD SCIENCE GRADUATE to join a company that employs real people to do exceptional things. Our Graduate Programme starts in January 2024 and runs for 
NATIONAL BRANDS LIMITED operates 5 manufacturing sites, offering world class manufacturing facilities in Isando (Johannesburg), Rosslyn (Pretoria), Westmead and Durban (KZN). It is home to some o
Duties & Responsibilities
To ensure that the Company & Statutory regulations regarding cleanliness & hygiene are complied with within all tasks undertaken.
To en
A leading FMCG company situated in Cape Town is urgently seeking the expertise of an experienced Technical Manager (Non-food) to join their team.
Responsibilities:
Technical development of ne
A Food & Drink Service Agent - Bar is responsible for providing Guests with food and drinks as requested in an efficient manner and according to proper procedure and bar regulations.
What w
About the job:
The CSIR has a vacancy for an Executive Manager: Advanced Agriculture and Food Cluster. The incumbent will provide strategic direction, drive the leadership, strategy developmen
The individual must be progressive and have the ability to come up with new and creative business streams to grow the corporate catering in canteen spaces,lodges, as well as camps and similar marke
The AVI-Graduate Programme incorporates a holistic experience of mentorship, practical exposure and technical, leadership and business development opportunities. As one of our Graduates you will be
Main purpose of the job:
The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist with monitoring invent
The main purpose of the job:
The incumbent will be responsible in performing a variety of tasks associated with food production, front of house services and any general support required with reg
We have an amazing opportunity for a Food & Beverage Team Leader to be based in the Alberton branch in Gauteng. Do you think you have what it takes to be our newest Purple Star?
The successful
REQUIREMENTS :
ABET Level 1-4 (Grade 3-9) or equivalent. Special requirements/Skills needed: Knowledge of a limited range of work procedures such as planning and organizing, equipment use, food pre
REQUIREMENTS :
ABET Level 1-4 (Grade 3-9) or equivalent. Special requirements/Skills needed: Knowledge of a limited range of work procedures such as planning and organizing, equipment, food prepara
Job Advert Summary
Rand Water is currently looking for the Waiter to provide tea service to Rand Water staff. And serve refreshments for all functions and meetings.
Minim
Job Specification:
Key Performance Areas:
Ensuring FSSC22000/HACCP standards are implemented and maintained
Reporting of production figures and non-conformances
Assisting the factory oper