Food Safety Officer at AVI Limited

Job Specification:

Key Performance Areas:

• Ensuring FSSC22000/HACCP standards are implemented and maintained
• Reporting of production figures and non-conformances
• Assisting the factory operator with packing and dispatch processes – Ensuring all goods are packed within specification
• Procurement – Liaise with suppliers
• Interaction with competent authorities and auditors – Have regulatory- and product specification knowledge
• Reporting of non-conformances with regards to food safety and quality

Minimum Requirements:

Experience:                                                                   

• 2 years or more in a similar role
• Knowledge of production processes (factory operations)
• Biosecurity and Hygiene knowledge
• Microsoft Suite (excel, word)

Qualifications:

• Matric / Grade 12
• Tertiary qualification in Food Safety/Food production
• HACCP/FSSC22000/Stock control/Production certification will be advantageous

Competencies:

• Innovates
• Setting Direction
• Considering others
• Working together
• Driven