The ideal candidate will be creative, have a keen eye for detail, be able to work in a fast paced, highly pressurised environment, be able to lift, carry and handle large utensils and food produce and
Dis-Chem Pharmacies requires experienced Casual Cashiers for their Cavendish Square - Claremont Store.The purpose of this position is to support customer service at point of sale while ensuring a worl
Dis-Chem Pharmacies requires Casual Merchandisers for their Cavendish Square - Claremont Store.You will ensure that basic Dis-Chem merchandising standards are properly executed and maintained.Your res
Job Summary
To assist the Chef de Cuisine/ Senior Sous Chef in the co-ordination and supervision of the running of the kitchen department with the aim of maintaining the standards and of achieving
Duties & Responsibilities:
Oversee and maintain hygiene standards in the kitchen – Q PRO specific
Implement new innovative and creative ideas (on meals and functions)
Oversee and m
Function
Are you ready to grow your dream career!! Join our amazing team and help deliver unforgettable cuisines and create memorable experiences. We are recruiting for a fun, energetic, innovat
Function
Are you ready to grow your dream career!! Join our amazing team and help deliver unforgettable cuisines and create memorable experiences. We are recruiting for a fun, energetic,
Function
Are you ready to grow your dream career!! Join our amazing team and help deliver unforgettable cuisines and create memorable experiences. We are recruiting for a fun, energetic,
POSITION SUMMARY
South African Citizens only
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to tha
POSITION SUMMARY
Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks whil
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare
Requirements:
A minimum of six months relevant experience in a similar environment
Accredited culinary accreditation for the role
Ability to work a variety of shifts including weekends, days
Minimum Requirements
Minimum qualification:
BA Library/ B.BiBL Information Science degree or Diploma
Relevant Post Graduate qualification will be an advantage
Registrat
Key Responsibilities
Preparation, rice cooking and serving of sushi as per Cowfish signature menu
Ensure proper filleting of fish to minimize wastage
Ensure all stock is ordere
Description
The Pastry Chef De Partie is responsible for the efficient running of certain sections in the kitchen. This includes food production, presentation and orders while maintaining the h
Description
The Chef De Partie is responsible for the efficient running of certain sections in the kitchen. This includes food production, presentation and orders while maintaining the highest
Description
The Commis Chef is responsible for assisting in the preparation and service of food for guests under the supervision of all Senior Chefs. The main component of the position is food produc
.jpg "The Capital Hotels, Apartments & Resorts logo"){kind=logo}