Duties & Responsibilities
Responsible for all aspects of meal preparation, clean-up, and general upkeep of the kitchen Attend and give updates at weekly staff meeting 
About the Job
We are currently looking for an experience Chef to oversee the operation of the kitchen. To be responsible for the food that comes out of a kitchen from conception to execution.
Purpose:
To lecture Information Technology-related modules, in the faculty on a part-time basis.
To assist in the administration and departmental affairs and activities as required by the acad
Duties & Responsibilities
To ensure that all stocks are kept under optimum conditions.
To ensure that all mise-en-place is always freshly prepared and on time.
To ensu
About the Job
Position Description:
TFG is looking for fun, energetic, excited and hardworking SEASONAL employees to help create the ultimate shopping experience during the festive period.
About the Job
External Sales
Customer Service
Market Research
Follow up on orders and Quotations
New business sourcing
Budget, Goals and Sales Target Management
Reporting
Resolve c
Dis-Chem Pharmacies has an opportunity available for a Pharmacist Intern for their Claremont store. The purpose of this Internship is to equip learners to understand the underlying principles of all o
Job Advert Summary
ANEW Hotel Greenpoint is looking for a Commis Chef to join the winning team.
The preparation and delivery of high-quality, food, deserts and pastry items
Job Advert Summary
ANEW Hotel Greenpoint is looking for a dynamic, Sous Chef. The individual will be responsible for the overall management of all food production areas (kitch
About the Job
Duties & Responsibilities
Oversee and maintain hygiene standards in the kitchen – Q PRO specific
Implement new innovative and creative ideas(on meals and functions)
Job Advert Summary
ANEW Hotels Centurion is looking for a Chef De Partie to provide an efficient and cost-effective food service to the establishment. To achieve a quality of
This is an opportunity for a passionate and committed hospitality professional who has a real drive to deliver outstanding food in a unique and luxurious environment to join our team. We are looking f
This is an opportunity for a passionate and committed hospitality professional who has a real drive to deliver outstanding food in a unique and luxurious environment to join our team. We are looking f
Description
The Executive Chef is responsible for all food production in the restaurant, conferences and banqueting, room service and any other food outlets. This includes developing and costin
About the Job
Duties & Responsibilities
Analyse recipes to assign prices to menu items, based on food and overhead costs.
Check the quality of raw and cooked food products to ensure tha
Duties & Responsibilities
All aspects of purchasing, food preparation & presentation
Menu design, planning & implementation
Ensure that all equipment/s
Description
Boasting some of the best restaurants and bars in Cape Town, a visit to Mount Nelson is foodie heaven. This is an opportunity for a passionate and committed hospitality professional who
The main purpose of the role
The Executive Chef is responsible for overseeing, planning, and managing food preparation in the commercial kitchen(s). They are the Key Leaders of the operations. The