Chef - Glen Vista at Rand Water

Job Advert Summary    

• Rand Water is currently looking for the Chef to plan and prepare meals for residents and functions within budget, inventory control, staff supervision and administration duties

Minimum Requirements    

• Grade 12/NQF Level 4
• One Year Hospitality or Culinary Certificate
• Computer Literacy /SAP
• 3-4 years’ Experience in the similar environment
• Flexible and willing to work Overtime as and when required
• Driver’s License/ability to pass R/Water K53 test

Primary Duties    

• Menu planning and execution
• Responsible for all Assets in the Canteen area
• Preparing quality Meals within Budget
• Inventory Control
• Staff supervision
• Practise Hygiene and Safety
• Handling and resolving Customer Complains

Knowledge    

• People Management
• Health and Safety
• Food and Beverage
• Inventory Control
• OHSA

Skills    

• Leadership and Management Skills
• Budgeting Skills
• Good Communication Skills
• Computer literate
• Planning Skills
• Analytical Skills
• Interpersonal Skills
• Culinary Skills

Attitude    

• Be able to work under pressure
• Self-disciplined
• Proactive
• Initiative
• Attention to details
• Customer Service Orientated
• Team worker

Closing Date    
2023/06/29