Minimum Requirements
Matric, tertiary qualification would be added advantage
+2 years experience as a Chef
Ability to work in a fast paced kitchen
Duties and Responsibilities
Minimum Requirements
+3 Years’ Experience in Banqueting/Reservations
Matric / 1 Min Year University
Great knowledge of Opera
Knowledge of MS Office, Outlook & Google Chrome
Responsibilities:
Being an ambassador for our brand and offering amazing customer experience.
Exceed customer expectations by identifying and providing them with the best possible
Responsibilities:
Driving turnover to ensure the achievement of targets
Controlling expenses
Managing stock losses to ensure shrinkage is in line with the Company standard
Responsibilities:
Implement in-store VM execution
Be in touch with latest Fashion Trends
Adhere to housing and trend guidelines
Manage the visual elements and ensu
Purpose
The purpose is to design, troubleshoot, repair, and maintain instruments and instrumentation systems and execute daily functions that comply with all relevant safety, health, and environ
Job Advert Summary
Perform basic general work, shrink-wrapping, sorting damaged product, loading, cleaning or any other tasks as required by Production team in Powder factory.
Perform basic ge
Minimum Requirements
Grade 12
1 -2-year experience in a similar role
Culinary qualification would be advantageous
Crim Checks and Credit Checks verification will be done
Duties and Re
Key Responsibilities
To maintain a high-quality product in Production Department
Maintain high housekeeping standards at all times
Adhere to all Company rules and procedures
Efficiencies
Key Responsibilities
To maintain a high-quality product in Production Department.
Maintain high housekeeping standards at all times.
Adhere to all Company rules and procedures.
Planned mai
Key Responsibilities
To maintain a high-quality product in Production Department
Maintain high housekeeping standards at all times
Adhere to all Company rules and procedures
Efficiencies
Description
Drive and influence our technical vision, solutions and risk reduction practices. Influencing our operational teams to adopt and imbed innovation, problem solving and best practice into
What will you be doing?
Specifically, you will be responsible for performing the following tasks to the highest standards:
Manage and lead the re-opening and repositioning phase of the hotel
Job Description
Responsible for analyzing costs and reviewing the general ledger for the respective Service Line/Service Area
Performs month-end and year-end close activities and allocations o
Job Description
The Successful Candidate will be responsible providing interior office building maintenance and repairs by monitoring and inspecting the office building and performing or requesting b
Main Purpose:
To ensure the highest standards of customer service is delivered, responsible for assisting customers and meeting set targets.
Line Manager:
Store Manager
Qualifications
Matric (Grade 12)
Knowledge, Skills and Experience
Customer service orientation
Working with members in a team
Ability to plan, daily tasks effectively
Computer l
Responsibilities:
Conduct maintenance checks in the Production, Warehouse, and Office areas.
Assist with the repairs and maintenance of motors, transformers, generators, lights, appliances, ci