POSITION SUMMARY
Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and u
DESCRIPTION
A minimum of Grade 12 is required. The successful applicant will have at least 3 years of broad-based hospitality experience industry experience, of which 2 years has been spent i
Job Description
At RCL FOODS we see and do things differently. We think bigger, work smarter and as a team, we collectively work towards achieving our ambition of “MORE FOOD TO MORE PEOPLE, M
POSITION SUMMARY
First impressions are everything. When guests arrive at our hotels, we want that impression to be memorable. The same goes for departures. When guests leave, we want them to go wit
The main purpose of this position is: The Assistant F&B Controller must assist the F&B controller by providing professional administrative support. Attention to detail and strong analytic
The main purpose of the job:
The incumbent will be responsible in performing a variety of tasks associated with food production, front of house services and any general support required with regard
POSITION SUMMARY
Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and u
JOB SUMMARY
Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals.
CAN
Detailed Description
Knowledge of the Constitution. The role and functions of Parliament. Parliamentary protocol & Ethics. Parliamentary Laws policies and procedures. Interpersonal and organisa
Job Purpose and Impact
The Regional Food Safety Lead will ensure consistent application of food, safety, quality and regulatory policies and standards across facilities within a business or region.
Job Purpose and Impact
This position is part of a dynamic, high-growth team that is focused on providing solutions to customer base in South Africa market across different market categories. This p
POSITION SUMMARY
Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build an experience that is memorable and unique. Our Guest Experience Experts t
Duties & Responsibilities
To clean agreed designated areas, in accordance with laid-down procedures, morning/evening routines and hygiene requirements.
To change table linen as required a
POSITION SUMMARY
Receive and stage merchandise by department, mark appropriately for placement in facility, and deliver merchandise to appropriate department. Stack received merchandise on pallets
JOB SUMMARY
Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals.
CAN
JOB SUMMARY
Grade 12/Own Vehicle
Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and
PURPOSE OF THE JOB:
To drive profitable growth McCain through development of a robust growth strategy, building a purpose led brand, ensuring an optimal portfolio, innovation and brand purpose acti
DESCRIPTION OF DUTIES
Advises the head of the WHO country office for informed decision-making on procurement transactions
Coordinates the preparation and submission of procurement plans by th