Production Manager at Danone

Key Performance

• Being accountable and responsible for overall safety, safety inspection, investigation, corrective & preventative action, and safety report.
• 2x Cell Manager direct reports
• Responsible for 13 production lines in the factory
• Being accountable and responsible for overall Food safety, GMPs inspection, Quality investigation, corrective & preventative action and NC report.
• Process control, analysis and development
• Minimize any problem occurred, taking care of man/machine/method
• Monitor transaction in SAP system
• Maintain and improve company/ISO/HACCP/GMP System
• Project Initiation and Implementation
• DaMaWay
• Accountable of process and products positive released
• Sign off batch record for CCP/OPRP for process and products positive released
• Being Accountable and Responsible for Energy, Environment, Health & Safety, Quality, Food Safety
• SN Essentials All employees are accountable and responsible for WISE2 (Being Healthy and Safe at work everywhere, every day), iCare (Excelling in quality everywhere, every day, to deliver out promises), Nature (preserving & renewing our planet’s resources), and compliance @ SN (ensuring ethical business practices).
• Committed to respect specific rules to comply with the WHO Code of Breast Milk Substitutes and any related regulations applying locally.
• To be supply point emergency director, responsible for action decision and outside collaboration to immediately response to the emergency situation (Fire, Flood, Chemical/ Gas/ Radiation leak)
• To produce the product to align with quality and food safety standard and decision to release product good product under standard, include to be Food defense, HACCP team member, Change control committee and Chairman of energy auditor team

Qualification

• 7 to 10 years Experience
• Engineering related Degree