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  • Posted: Oct 31, 2023
    Deadline: Not specified
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    HEINEKEN - the world's most international brewer. It is the leading developer and marketer of premium beer and cider brands. Led by the Heineken® brand, the Group has a portfolio of more than 300 international, regional, local and speciality beers and ciders. We are committed to innovation, long-term brand investment, disciplined sales execution and focu...
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    Material Intrinsic Specialist

    Purpose of the Job:

    The Spirits Intrinsic Material Specialist is responsible for: 

    • Execute lab trials under the guidance of the Lead: Spirits Excellence.
    • Assist with product renovation and new product development (brandy, aperitifs, white spirits, and liqueur).
    • Intrinsic Centre of Excellence Lab management.
    • Spirits sample management.
    • Coordinate the approval process of neutral C Spirits used in Manufacturing.
    • Ensure effective communication with internal customers and stakeholders. 
    • Maintain and update Brand technical footprint and assist with document control.

    Key Performance Areas:

    • Complete trial blends for Spirits, Whisky, Aperitifs and Spirits Liqueurs prior to large scale production.
    • Execute lab scale distillation for trial purposes.   
    • Prepare samples for shelf life and consumer testing in accordance with recipe developed by Lead: Spirit Excellence.
    • Coordinate and submit samples for chemical and sensory analysis for experimental trials and problem-solving purposes.
    • Preparation and tracking of domestic and international samples for all Spirits and Liqueur products.
    • Set up and coordinate sensory evaluation for the Centre of Excellence tasting panel and other ad hock tastings needed.  
    • Efficient cleaning of the lab and glassware and Management of lab stock.
    • Coordinate the approval process of ‘’control’’ references samples within the Centre of Excellence / Manufacturing space.
    • Communicate analytical and sensory results to internal customers and stakeholders. 
    • Assist in operating the pilot plant for Ad Hoc Projects (Centre of Excellence) that will be run under guidance and instruction of the Lead: Spirits Excellence
    • Assist the Lead: Spirits Excellence with technical audits.  

    Job Requirements:

    Education

    • Relevant tertiary qualification (Food Science, Oenology, Distillation)
    • NQF5 level 

    Experience 

    • 2 - 3 Years in the food and beverage industry. 
    • Spirits Production experience (Distillation / Blending) will be advantageous.  
    • Spirits product sensory evaluation experience and training.
    • SAP Experience.   
    • Proficient in Microsoft excel. 
    • Problem Solving skills.

    Method of Application

    Interested and qualified? Go to The Heineken Company on careers.theheinekencompany.com to apply

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