Job Summary
He/she will be assigned to the tasks in accordance to the standard operating procedures as implemented by the Executive Chef. He/she must ensure that proper hygiene and sanitation in
Job Summary
He/she will be assigned to the tasks in accordance to the standard operating procedures as implemented by the Executive Chef. He/she must ensure that proper hygiene and sanitation in
Job Summary
Act as an extension of pastry kitchen chefs to prepare and communicate food consistency & quality. Daily check of all Mis-en-place to ensure freshness & quality standard wher
Job Summary
He/she will be assigned to the tasks in accordance to the standard operating procedures as implemented by the Executive Chef. He/she must ensure that proper hygiene and sanitation in
Job purpose
Under the guidance of one’s manager and the HealthyFood Studio Team, provides the highest quality, professionalism and representation of the Discovery Brand and values. To be a br
Purpose of the Job:
Produce high-quality dishes that meet the company standards, as well as clients’ expectations
Key Performance Areas would include, but are not limited to:
Produce
Job Summary
He/she will be assigned to the tasks in accordance to the standard operating procedures as implemented by the Executive Chef. He/she must ensure that proper hygiene and sanitation in th
Job description
The Cape Town International Convention Centre (CTICC) is recognised as one of the leading global exhibition and conference venues in the world. In addition to the 5-star faciliti
A position exists in the Gauteng region for an executive chef reporting to the unit manager. The purpose of the position is developing and planning menus, establishing recipes and food purchase specif
Company Description
Peermont prides itself on offering our guests exceptional customer service and value for money. We always strive to employ and develop individuals that share our values of R
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper
Job Description
To manage in the absence of the Executive Chef, the Kitchen Operations of a designated area, to the required Standards within the agreed budgetary limits and parameters, and ensurin
Company Description
Mmabatho Palms Hotel, Casino and Convention Resort is one of 12 properties that are operated by Peermont Global (PTY) Ltd which is an award-winning hospitality and entertai
Job description
Primary Purpose of the job:
To assess the acceptability of a Donor according to a set protocol and perform all the procedures including Whole Blood, Whole Blood Autologous/Design
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook
Duties & Responsibilities
Oversee and maintain hygiene standards in the kitchen – Q PRO specific
Implement new innovative and creative ideas(on meals and functions)
Oversee and mon
Job Description
Hollywoodbets has an exciting opportunity available for a Chef Assistant to be based in Bunny Bar Branch, Springfield Park. The successful incumbent will be responsible for basic fo
