Stores Manager at Tsebo Solution

Duties & Responsibilities

• Take full responsibility for keys of kitchen and all the stock in all the kitchen areas.
• Do all ordering for all meals & functions
• Receive all the stock from the suppliers according to the company policies & procedures
• Do issuing of all stock in the fridge, freezer, dry store & chemical store on Cost all meals & functions on a daily basis.
• Receive all the invoices received on a daily basis on My Market.
• Take stock on a regular basis.
• Do all hygiene checks needed.
• Plan for consecutive days to make sure all stock is available.
• Ensure that all the storerooms, fridge and freezers are clean, packed and all product date marked neatly at all times.
• Manage all wastage and leftovers.

Skills and Competencies

• Communication skills (verbal and written)
• Accurate Interpersonal skills
• Team Player
• Client and Customer service skills
• QualificationsPrevious experience in a similar role is essential Matric or equivalent qualification 2 years experience is advantageous Computer literate essential Prepared to work shifts and weekend