Manager Quality Assurance at Premier FMCG (Pty) Ltd

Qualification Requirements

• Matric
• Diploma in Food Technology, Microbiology, Chemistry or similar tertiary qualification. 

Experience Requirements

• 5-7 years’ industry experience in the bakery and/or milling environment including food safety and quality control
• 2-3 years’ experience in a managerial position

Key Outputs

• To prepare and implement the Premier FMCG and site QC strategy and QC plans.
• Leading site QA team towards world class quality standards.
• Provide guidance and assistance to the site HOD’s in relevant QC issues.
• Monitor the QC Performance for the site.
• Review, challenge and approve QC plans and procedures.
• Maintain the HACCP, ISO 22000 system.
• Provide adequate management information, based on consolidated reporting.