POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure prop
Job Description
Are you ready to unleash your potential and thrive in a dynamic sales environment? We are seeking passionate individuals to join our team as Sales Consultants, where you'll h
Duties & Responsibilities
All aspects of purchasing, food preparation & presentation.
Deputize in the CM’s absence if necessary.
Promote the professional growth and development
Duties & Responsibilities
Oversee and maintain hygiene standards in the kitchen – Q PRO specific
Implement new innovative and creative ideas(on meals and functions)
Oversee and mon
Duties & Responsibilities
Proactively manage the Food Safety Management Systems, ensure compliance with OHSAct as well as manage Tsebo’s Good Manufacturing Practices
Menu planning an
Duties & Responsibilities
Responsible for all aspects of meal preparation, clean-up, and general upkeep of the kitchen.
Attend and give updates at weekly staff meeting.
Report any acts o
Duties & Responsibilities
All aspects of purchasing, food preparation and presentation
Menu design, planning and implementation
Ensure that all equipment/stock/uniforms under chef’
RESPONSIBILITIES:
The successful candidate will actively participate in:
Teaching and practical training of undergraduate and postgraduate veterinary and veterinary nursing students as well a
RESPONSIBILITIES:
The incumbent will be responsible for:
Teaching undergraduate physical and neurological conditions (including, but not limited to biomechanics and kinesiology);
Clin
Job Description
This role is responsible for providing exceptional customer service and financial education and to achieve lending, servicing, transactional banking and insurance sales targets thro
Qualifications
Matric- grade 12
Knowledge, Skills and Experience
Achievement of daily, monthly and weekly sales targets
Protection of all assets (stock, cash, physical assets, staff
Minimum Requirements
Hospitality/Consumer Studies qualification advantageous
Min 2 years previous experience in a customer service or hospitality role preferred.
Excellent communication and
Overall Purpose of the Job:
Ensure effective completion of all administration duties pertaining the area.
Minimum qualifications and experience:
Grade 12 or equivalent
Excellent ver
Main purpose of the job
To develop academic material and lecture in allocated subjects for own and other programmes and to execute appropriate community projects
Main tasks
Teac
Requirements
Matric/ N4 Equivalent Qualification.
FAIS requirements based on DOFA date
Relevant regulatory examinations if you are already working in the financial services industry.
5 yea
Duties & Responsibilities:
Deliver lectures and engage students based on module-specific requirements in line with module pacers.
Manage resources including academic materials and liaising
Duties and Responsibilities:
Deliver lectures and engage students based on module-specific requirements in line with module pacers.
Manage resources including academic materials and liaising w