Job Description
At RCL FOODS we grow what matters!!!
Our Talent Team is a Fixed Term Contractor to fill the role of a SHERQ Trainer and join our Baking Operating Unit.
The purpose of the role is to:
Support the implementation of HR strategy in the business by ensuring that the HR delivery is fully aligned to business goals within their functions.
To utilize
Key Responsibilities:
Ensure that accurate accounting records are maintained in accordance with IFRS for SMEs. Prepare relevant and accurate monthly financial reports.
Prepare and process mont
Output/ Core Tasks:
Administration and sales support processes
Financial and budget management and controls
Events and meeting co-ordination
Office infrastructure
Risk management/audits
Key Responsibilities:
Lead and manage a team of QA consultants.
Develop and implement comprehensive QA processes and guidelines.
Conduct regular monitoring and oversight of quality assessmen
Job Description
Responsible for ensuring the overall adherence & compliance to quality and grading standards of grain products received by stakeholders, as well as administration of grain produ
Job Description
Provides comprehensive short-term insurance support services.
Requirements
5 years of relevant experience in short-term insurance;
Recognized Qualification, COBs for
Description
Facilitate and supervise validation exercises.
Provide technical support, process control and process improvement activities to support validation activities.
Assist with validat
Objective:
To promote and generate sales on key product portfolios to pharmacies on both ethical and generic ranges. In addition to mentioned objective, the position will also be responsible
Responsibilities:
Supervision of mixing department staff
Operating mixing equipment and produce product blends
Accurately recording production data, material usage, traceability, food safety
Key responsibilities include:
Contribute to the overall Supply Chain strategy and translate it into a regional specific strategy, critical tasks and performance targets.
Manage the budget asso
Job Description
Responsible for ensuring that the weekly production programme and targets are achieved.
Checks in advance of scheduled production the availability of raw materials and packagin
Duties will include but are not limited to:
Stock and Kitchen Management:
Implement and Oversee Standard Operational Procedures: Ensure that all relevant Standard Operational Procedures (SOPs
Job Objectives
People Leadership
Lead, coach, and mentor Data Administrators, ensuring high competence and delivery of individual and team output, removing impediments and ensuring the team i
Minimum Requirements
+3 Years’ Experience as a Front Office Manager or Assistant
Hospitality Management Qualification would be an added advantage.
Intensive Knowledge of Opera Cloud
COMPETENCIES AND REQUIREMENTS:
Grade 10 or an equivalent qualification Valid Code EB Driving License, Office Management Certificate, Level 2 and 3 Water Practice Certificate.
KEY PERF