Functions:
Responsible for acquiring new clients through the conversion of sales prospects identified by you
Prepare comparative quotes and undertake market research when designing benefit str
Requirements :
Grade 12 certificate.
Experience in the activities of a technical workshop environment.
Understanding the workshop environment.
Skilled in the use of hand tools. In-depth kn
Description:
The Facilities Manager is responsible for ensuring that all maintenance, security, pool and grounds issues are dealt with as well as managing a maintenance team.
Minimum Requir
Job Advert Summary
12 months (starting approx 1 July 2024)
This programme is perfect for unemployed South African youth (18-28 years) with a passion for the hospitality ind
Minimum Requirements
Hospitality Certificate or Hospitality Management Diploma qualification
At least 10 years plus experience within the hospitality industry in 3- & 4-star property.
Mu
Description
You will be responsible for (but not limited to):
Checking guests in and out of the hotel
Maintaining guest accounts and processing guest transactions during their stay
Dealing
Description
You will be responsible for (but not limited to):
Checking guests in and out of the hotel
Maintaining guest accounts and processing guest transactions during their stay
Dealing
Description:
The F&B Manager is responsible for the smooth running of the F&B offering. You will have the responsibility to develop, innovate and deliver a product mix which is quality d
Description:
The F&B Supervisor is responsible for supervising and coordinating the daily activities for the Restaurant, Bar/s, Room Service, Conferencing and Functions at the Hotel. The pos
DUTIES & RESPONSIBILITIES
Provide efficient, friendly and professional telephone services in patient care.
Assist patients in accurately completing appropriate forms, and document all info
DUTIES & RESPONSIBILITIES
Provide efficient, friendly and professional telephone services in patient care.
Assist patients in accurately completing appropriate forms, and document all info
Policies and Procedures
Protect the privacy and security of guests and coworkers.
Maintain confidentiality of proprietary materials and information.
Follow company and department policies an
CRITICAL TASKS
Safety and Security
Report work related accidents, or other injuries immediately upon occurrence to manager/supervisor.
Follow company and department safety and security poli
CANDIDATE PROFILE
Education and Experience
2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 3 years experience
Key Responsibilities of Concierge:
Welcomes guests to the hotel,
Maximises customer satisfaction and utilisation of hotel facilities by promoting hotel restaurants and other services to custom
Key Responsibilities of the Assistant Banquet Manager:
Supports the smooth running of the banquets department, where all aspects of the guest conference and banqueting service experience are del
Qualifications
Formal Qualifications
Minimum:
Matric
Minimum Requirements
Prior Experience
Minimum:
Excellent communication skills and be able to work with figur
Barista responsibilities are:
Preparing coffee tailored to the client's preference.
Clean and sanitize the equipment, work area, serving counter and surrounding area.
Communicating with