ABOUT THE ROLE:
This role is a permanent full-time position.
As a specialist local sourcing, you will be responsible for providingspecialist advice and executes Category Management acti
ABOUT THE ROLE:
This role is a permanent full-time position.
As a specialist purchasing, you will be responsible for advising and executing Purchasing activities ensuring effective resource ut
POSITION SUMMARY
Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according to the
Responsibilities include:
Drive direction of content and themes for all transport event programmes.
Create a value proposition and USPs for each event and ensure product team are au fait with
Job Specification:
Management
Lead and manage a team to develop our existing event in South Africa, as well as our events in West and East Africa (Transport Evolution Africa, West Africa and
What will you do?
Proactively market Sanlam’s risk offering to SanlamConnect support staff, as well as supporting and non-supporting intermediaries on a predominantly one-to-many basis, an
Job Description
At RCL FOODS we see and do things differently. We think bigger, work smarter, and collectively work as a team to achieve our ambition, MORE food to MORE people
Job Description
RCL Foods is recruiting for a driven, highly energized, fleet orientated Transport Supervisor within the baking business unit.
The suitable candidate will be
Job Advert Summary
An opportunity has become available for a high caliber ultra-heavy motor vehicle driver to distribute goods to various clients. Please refer to the minimum
Key Deliverables
Publishing
Writing and publishing articles and press releases to support local productions storylines.
Writing and publishing articles to support brand platforms.
Writing
Role Responsibility:
Effective management of Installations and Maintenance
Ensuring installations and uninstallation of ABM's are completed.
Provide training to customers of new ABM.
Ma
Responsibilities
Assist with accounts payable and accounts receivable tasks specific to the defense industry
Prepare and process invoices and payment requests for defense-related projects
Re
Minimum Requirements
Completed diploma in Professional Cookery
+3 Year Experience as a Head Chef/Sous Chef
The ability to communicate and collaborate effectively with team members and client
Minimum Requirements
Culinary Certificate or Hospitality Management Diploma qualification will be an advantage
At least 3 years’ experience within the hospitality industry in 4 star prop
Minimum Requirements
Able to work with a POS system
Minimum 1 years experience in 4-5* establishments
Must have grade 12 and be computer literate
Bartendering certificate will be desired
Minimum Requirements
Hospitality Certificate or Hospitality Management Diploma qualification
At least 10 years plus experience within the hospitality industry in 3- & 4-star property.
Mu
Minimum Requirements
Matric
Hospitality certificate or diploma is desirable
At least 1 years experience plus reception experience within the hospitality industry
Knowledge of Opera, Front
Minimum Requirements
Culinary Certificate or Hospitality Management Diploma qualification will be an advantage
At least 3 years’ experience within the hospitality industry in 4 star prop