What You’ll Do:
Improve or innovate new processes by identifying operational areas of improvement to keep the Eater (consumer) team as efficient as possible
Lead projects that leverage d
Main responsibilities
Manage deliverables on MDL and SMDLs
Control Workflow progress on internal documents and do DC check
Initiate Review of external documents and follow up progress
Minimum requirement
This position requires a minimum Degree/diploma (NQF 7) in Information Technology/Information Systems or Computer Science PLUS the following certifications:
Job Purpose
To control the F&B COS, with full understanding of how we achieved the result in both the physical manner & in a report format.
Qualifications
Matric
Diploma in Bookk
Qualifications
Grade 12/Matric.
Relevant business qualification would be preferable.
Project Management experience would be advantageous.
Valid driver’s license.
Minimum Requirements
High school diploma or equivalent;
Proven experience in inventory management, preferably in the automotive industry.
Strong organizational skill
Minimum Requirements
Matric (Grade 12)
Pastel knowledge essential
Previous hotels experience an advantage, preferably in a similar position.
Opera and F&B point of sale knowledge
Minimum Requirements
B. Com Accounting degree would be an added advantage
At least 3 years’ plus experience within the hospitality industry in 3- & 4-star property, at senior managem
Minimum Requirements
Grade 12 (mandatory)
Relevant qualification will be an advantage
Minimum of 3-5 years' experience in the similar role preferable
Facilities Management/ Built Envir
Job Purpose
Ensure the reconciliation from transactional level to cash settlements is managed for the top corporate customers in SA Distribution as allocated. Ensure monies are collected timeo
Description
The successful candidate must hold a Bachelor of Science (BSc) or National Diploma in Electrical Engineering and a minimum of 10 years’ experience. The candidate must have experie
As an Accountant, you will be responsible for:
Balance Sheet and Income Statement Management
Ensure that balance sheets are accurate and complete
Process general ledger journals
Description
Engage key representatives of the client to understand their context and needs
Partner with Employer representatives and HR professionals to identify challenges and gaps in s
General Responsibilities
This person will oversee the entire front of house section and ensure that the entire section is running smoothly.
This person will also be in charge of other sectio
Responsibilities:
Ensure that all client trade visits are managed effectively and are aligned with standards of excellence.
Manage the merchandising team effectively.
Ensure that an adequate
As an Inventory Controller you will be responsible for:
Overseeing, planning, and ensuring mill material requirements are met.
Conducting planning, organising, and controlling of perpetual sto
About the Role:
This position plays a crucial role in our organization's advanced sensor systems development initiatives. The Engineer is responsible for the conceptualization, design, developm
Description
The Porter is primarily responsible to greet and welcome all guest to the hotel and relieve guests of their luggage on arrival. He/She will ensure the highest standard of hospitality, and