The Raw Materials Operations Leader will be responsible for leading our Raw Materials Warehouse through efficient stock management and supply of raw materials to our factories in Lesotho according to
Brief description
The main purpose of this position is to provide food preparation and cooking services in all sections of the kitchen, under the guidance and supervision of the Hospitality Service
Minimum requirements for the role:
Previous experience having worked within an internal sales or related role capturing invoices and orders and having liaised with customers is essential for the
Key Deliverables / Primary Functions
Contribute towards the Service Management strategy and define the SIM service strategy for the customer to ensure the successful implementation of the strate
Job Summary
The ideal candidate will be a confident individual who is reliable and honest and able to function as a team player.
Desired Skills:
Merchandising
Customer Service
Responsibilities:
Supervise and lead a team of warehouse associates during night shift operations.
Ensure efficient and accurate execution of receiving, storing, picking, and shipping processe
MINIMUM QUALIFICATION AND EXPERIENCE:
B-Com – Supply Chain Management
0-2 years of related experience as buyer
COMPETENCIES REQUIRED:
Experience on SAGE
Time Management and
Role Summary:
To check, process and reconcile the bank and creditor accounts
Minimum Qualifications:
Matric
Min 5 years Creditors and Cash Book experience in a medium to large compa
MAIN PURPOSE OF THE ROLE
Ensuring minimum downtime at DSV Park Durban operations, ensuring all preventative & corrective maintenance activities are completed according to plan & budget.
Requirements
Electrical and or electronic qualification
Minimum N4 TVET College
5 years’ experience preferably in manufacturing environment
Ability to work under pressure
Responsibilities will include, but not limited to:
Meeting with suppliers and negotiating rates and pricing
Maintaining relationship with existing suppliers and sourcing new suppliers
Regula
Job Summary
To set the category strategy and to oversee the execution of the strategy within the Bakery Category. Develop and implement the purchase and assortment plan for the category to op
Job Details:
To compile and execute the category and divisional plans in line with the strategy, objectives and category group guidelines on format/margin and assortment strategies, specifically fo
Requirements
Key Tasks & Accountabilities
Achieve targeted underwriting profit by assistance and performance of underwriting skills by underwriting medium to high complexity risk
Growth
Purpose of the role:
To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced
The main purpose of the job
The successful candidate will perform cashiering duties, restock all beverages, general supplies and also perform general food service duties.
Education a
The Main Purpose of the job
To perform a variety of tasks associated with food production, front of house services and any general support required with regard to all Health & Safety and Food S
