Duties & Responsibilities
To ensure that the Company & Statutory regulations regarding cleanliness & hygiene are complied with within all tasks undertaken.
To ensure that the
DUTIES AND RESPONSIBILITIES:
1. Able to pack and plate orders correctly
2. Maintain speed of service
3. Great Customer Service
4. Maintain FOH stock according to Co-ordinator SOP
5. Maintain fo
DUTIES AND RESPONSIBILITIES:
1. Able to stand for long periods of time
2. Able to lift, carry and move stock items and equipment
3. Great Customer Service
4. Able to work in a fast-paced environ
DUTIES AND RESPONSIBILITIES:
Maintain cleanliness and hygiene standards according to SOP
Maintain food safety standards according to SOP
Prepare menu items according to SOP whilst maintainin
DUTIES AND RESPONSIBILITIES:
Able to read the orders correctly.
Maintain speed of service.
Maintain food safety standards according to SOP.
Maintain BOH Hygiene and Cleanliness standards a
Duties & Responsibilities
To ensure that the Company & Statutory regulations regarding cleanliness & hygiene are complied with within all tasks undertaken.
Duties & Responsibilities
To ensure that the Company & Statutory regulations regarding cleanliness & hygiene are complied with within all tasks undertaken.
Duties & Responsibilities
Coordinate, monitor and accept boardroom bookings.
Setting up of boardrooms and preparing for meetings.
Adhere to clients' booking reques
Duties & Responsibilities
To mix and invent drinks
To serve alcohol responsibly (including refusing further service when appropriate)
To promote their establishments
Duties & Responsibilities
Analyze recipes to assign prices to menu items, based on food, labor, and overhead costs.
Check the quality of raw and cooked food products to
THE JOB AT A GLANCE:
Execute the bakery strategy, co-ordinate bakery operations to serve consumers and customers to drive a sustainable competitive advantage in the marketplace. Meet the business P
Job Description
Be more than just a manager!
Do you have fire in your belly and purpose in your heart?
Do you pour all that you are into all that you do.... and have a lit
The Main Purpose of the job
The successful incumbent will be responsible to assist with all food service-related activities which include managing daily operations of the kitchen area, implem
POSITION SUMMARY
Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique.
Our Guest Experience Exp
As a People Coordinator, you will play a pivotal role in various aspects of human resources, including but not limited to:
Effective recruitment, selection and on boarding administration&n
Description
National Renal Care has grown and evolved into the leading total kidney and disease management organisation in South Africa. NRC cares, not only for its patients but also for society an
Description:
The Barman is responsible for accurately mixing and serving alcoholic, non-alcoholic and coffee products to guests and service staff in a friendly, fast and efficient manner. The posit
Description:
The Facilities Manager is responsible for ensuring that all maintenance, security, pool and grounds issues are dealt with as well as managing a maintenance team.
Minimum Requir
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