Education and Experience required:Relevant tertiary qualification in food and beverage services or hospitality or culinary arts is preferredMinimum of 5 years hospital catering experience is vitalExpe
Education and Experience required:Relevant tertiary qualification in food and beverage services or culinary arts is compulsory.Minimum 3 Years of experience of progressive/kitchen management is compul
Job Summary
The Senior Product Manager - Transactional Banking is responsible for the development, management, and optimisation of the Relationship Banking transactional products and services. T
Description:GREAT EARNING POTENTIAL!! Basic Salary + HIGH commission structure.The Banqueting Manager oversees all aspects of a conference, banquet or event, including set up, menu selection, food pre
Requirements2 years’ experience in a sales and/or customer service role2 years’ experience in the insurance and/or financial services industry rendering financial advice (advantageous)Matr
Job DescriptionThe Cyber Security, Risk and Governance Manager is responsible for the monitoring and oversight related to the cyber security operations and the IT environment. This covers the full spe
Job DescriptionTHE JOB AT A GLANCEAs a Brand Manager: Dilutables, your portfolio will comprise of iconic brands such as Rose’s, Hall’s, Brookes, Low-Cal, Tru-Lem and Sixo, you will report
What you will be doing:Ensure efficient project delivery by effectively communicating resourcing, timelines, and client expectations.Collaborate closely with clients to gather requirements and relay t
Duties & Responsibilities of a Senior Store Manager:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating Procedures are maintai
Job DescriptionDUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating Procedures are maintainedOverseeing
Duties & Responsibilities of a Senior Store Manager:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating Procedures are maintai
Duties & Responsibilities of a Senior Store Manager:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating Procedures are maintai
Job ObjectivesMaintain efficient operations, stock management, and shrink control in the beauty department while upholding housekeeping and administrative standards.Giving product demonstrations and h
Job ObjectivesOur ideal candidate will be adept atManaging sales performance of the branchControlling all stock management functions within the branchManage all branch staff effectivelyProvide excelle