Responsibilities:
Ensure all employee data is accurate and regularly maintained
Support HR Executive with the collation of agendas, presentations and minutes of all meetings
Assi
Purpose of the Job
Manages the operations of the offices of the CEO/Medical Director and Corporate Services Director/CFO, as well as the administration of the Corporate Governance and Company Secre
Job Responsibilities:
Register customer information.
Explain to customers the offer and the product benefits.
Conduct needs analysis, understanding the client’s requirements so you abl
Role requirements and attributes:
Cultivate a diary with original story ideas daily
Pitch, develop, shoot and edit video and audio stories
Excellent English-language writing: you'll be e
Duties and Responsibilities:
Produce original fast and slow court reporting and ideas for news, feature and analysis stories;
Report on breaking news stories from local courtrooms;
Int
ROLE PURPOSE
To implement and manage a cleaning solution for Clients in accordance with the SLA
MAIN OUTPUTS
Responsible for driving cleaning and hygiene for the Client
Ensure deliv
Job Description
Relationship Management: Own the primary relationship with the client by being the client’s main contact point for all corporate and investment banking needs. Client Soluti
Qualifications
Bachelor’s degree in Business Administration, Management, or a related field.
Master’s degree in Business Administration (MBA) or equivalent is often preferred.
Re
About the Role:
As a Senior IT Field Services Technician, you will play a critical role in providing on-site technical support to clients. You will be responsible for diagnosing and resolving
Description
The Front Office Duty Manager is responsible for the supervision and control of all guest services, Reservations, Guest Relations and administration of the Front Office Department.
Description:
The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner. The position is primarily con
Description:
The Commis de Rang primary responsibility is to prepare the dining venues, food pass and service area of an assigned station in restaurants. The Commis de Rang ensures excellence by
Description:
The Demi Chef is responsible for the preparation of food for guests under the supervision of the Section Chef de Partie.The main component of the position is food production.
M
Minimum Requirements:
Matric
Hotel Management Diploma or equivalent essential
Qualification in Business, Finance, Management or Economics beneficial
Hands on Problem Solving approach and t
Core Description
To coordinate calls between different resolver groups to assist in reducing aged calls, SLA breaches and call hops. Address client escalations and feedback on calls as needed.
Key Purpose
Discovery’s Group Deputy Chief Information Security Officer is looking to recruit an intermediate Executive Associate who will partner with and aid in the formulation and executio