Technical Trainer at McCain Foods

PURPOSE OF THE JOB:

• The incumbent will be responsible for facilitation and training of employees in terms of the technical, operational, food safety and safety aspects of the equipment and procedures in the McCain Delmas and Springs facilities. He/she will also be leading the training strategy, exploring new training technologies and processes as well as developing and implementing new training material and employee assessments.
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RESPONSIBILITIES:

• Drive operational safety and quality through operator assessments and training
• Conduct thorough analysis of monthly Key Performance Indicators (KPIs) trends and via Pareto Analysis identify the top opportunities to improve on
• Provide technical support to Packaging and Technical Specialist in new projects and developments
• Develop and Implement new training material for operators and supervisors
• Train and assess existing operators and supervisors in their understanding and execution of Best Operating Practices
• Plan and co-ordinate Operational training based on training needs
• Develop and execute training plans in accordance with training needs
• Continuous auditing of operators’ adherence to Best Operating Practices
   

REQUIREMENTS:

• Bachelors Degree in Engineering, Food Science or relevant field of study
• Minimum 3 - 5 years’ experience in a manufacturing environment
• At least 2 years’ experience facilitating and leading training
• Valid EB Drivers License
• Good Presentation Skills
• Excellent computer literacy (MS Word, PowerPoint, Excel, Visio).
• Good knowledge of lean manufacturing concepts and processes
• Assertive and confident