Fresh Foods Manager (Designate) at Shoprite Group of Companies

Job Objectives

• Profit Growth
• Product ordering and Layout
• Ranging and Merchandising
• Markdowns, Shrinkage and Administration
• People Management
• Food Safety and Hygiene Management

Qualifications

Essential 

• Matric
• Desirable  Retail Diploma
• Essential: Valid driver's licence

Experience

Essential

• Management experience within a Supermarket environment
• Experience within a similar work environment i.e. Fresh Foods Manager/Fresh Foods Controller/Perishable Manager
• Merchanding experience 
• Retail experience

Knowledge and Skills

•  Product knowledge (Fruit and Vegetables, Deli, Bakery, Fisheries and Perishables)
• Handling of stock
• Knowledge of OHSA
• FMCG principle
• Systems knowledge (Ordering system, i.e. ordering the Daily/Weekly catalogue)
• Merchandising standards and principles