Subscribe to Job Alert
Join our happy subscribers
Never pay for any CBT, test or assessment as part of any recruitment process. When in doubt, contact us
The Faircape Group is an independent development and property management company with more than 30 years of success in the industry. We incorporate free standing homes, sectional title units, as well as mixed use residential and commercial buildings. The recent acquisition in joining the retirement sector has seen the Group grow beyond expectation. We are a ...
Job Description
Faircape Health operates 6 high end retirement/lifestyle villages in the Western Cape. Locations of these estates are in Noordhoek, Kirstenhof, Tokai, Somerset West and Onrus.
Vacancies are available to take charge of a shift in the kitchen in all of the above mentioned villages.
If you are a qualified, energetic chef with with a creative flair and want to work for a well established catering company, this is the ideal role for you!
You will work shifts, from 7am to 6pm daily, work two days on, two days off. You will also have 2 weekends off per month.
Job Duties
Reporting to the Catering Manager and taking full control of the kitchen (preparation, safety and hygiene, staff management), the job duties include, but is not limited to the following
Quality Control
Staff management
Requirements
Benefits
Monthly cost to company between R 17,000.00 to R 25,000.00 with membership of provident fund and incentives based on company performance.
Build your CV for free. Download in different templates.
Join our happy subscribers